Friday, November 14, 2008

R1 :: P2 :: DAY 16 :: INJ 16 :: 163.0 (-8.0)

7am: coffee with Stevia
11am: Apple
1:00pm: 100 grams chicken, spinach, breadstick
7:00pm: 93/7 hamburger, tomatoes

(-14.0) Another 0.8 last night. I think cutting out the red meat for the last 2 days has really helped. That's 1 lb per day while on the VLCD. Awesome!

You know I really meant to have Talapia again for dinner tonight, but the hamburger was defrosted, and I needed to separate it out into 100 gram servings and by the time I got it all done (2 lbs worth), I was like...heck with it...I'm having a burger.

I got two new frying pans to go with my awesome stainless set, but these two are coated with this Thermolon non-stick surface that contains no PTFE..which I assume is that deadly stuff that I was eating off my old pans. It's extremely non-stick, so it will making cooking with no oils much easier. http://www.sprig.com/greenpan_cookware

4 comments:

Susan Sharpe Miller said...

You are rockin and rollin!

me said...

I look forward to having a big ole hamburger with cheese on it in 17 days!!! No bun of course!

Susan Sharpe Miller said...
This comment has been removed by the author.
Susan Sharpe Miller said...

I will take you out for a zero carb dinner. ;)